Our story
We built Eatsy because nobody else built it for our restaurants.
A platform for Hispanic restaurants in the US — bilingual by default, commission-free always, designed by people who grew up working in family-run kitchens.
Why we exist
Eatsy Orders started with a frustration anyone who has run a Hispanic restaurant in the US knows by heart: the technology you can buy was never built for you. The ordering apps charge 30% commission. The POS software speaks English first and Spanish badly, if at all. The "all-in-one" platforms assume you have an IT department.
We were the operators who hacked together five separate tools and a WhatsApp group to make Sunday lunch work. We were the families who watched parents take orders by hand because the iPad system's Spanish mode was a Google Translate of the English menu. We knew there was a better way to do this — built from the operator's side of the counter, not from a Silicon Valley conference room.
So we built it. Eatsy Orders is the platform we wanted to use ourselves: bilingual EN/ES from day one, zero commission, integrated with the POS systems that real US restaurants actually run on (Shift4 first), with delivery rails that work whether you have your own drivers or want Uber's. Most importantly: support that responds in your language and understands what a Saturday night looks like.
Why Hispanic restaurants specifically
20%+ of US restaurants are Hispanic-owned. They serve the fastest-growing demographic in the country. And almost no software is built for them. We chose this audience deliberately — not as a niche, but as the underserved majority of an industry that desperately needs better tools.
0%
Eatsy commission. Always. Flat monthly subscription only.
EN+ES
Bilingual by default — every channel, every page, every menu.
7 days
Average time from signup to first live order.
What we believe
Operators should own the customer relationship
Marketplaces rent you customers and charge rent every order. Direct ordering is yours forever. Our job is to make direct ordering easier than the marketplaces.
Bilingual is not a feature — it is the baseline
Every customer-facing surface speaks both languages. Every staff-facing tool too. No menu translated by a tool that does not understand "al pastor".
Software should respect operating reality
Restaurants run on $50/month tablets, not $5,000 enterprise rigs. Our app works on the iPad you already own. Support answers when you call, in your language.
Honest about what works and what does not
We do not claim to do everything. We do four channels, one platform, two POS integrations, two delivery integrations — well. The rest is on the roadmap, or honestly out of scope.
Ready to stop paying commissions?
15-minute demo. No sales script. In English or Spanish.